Deinhard
Fruity Wines
Delightful dessert wines from the two best known, but quite different, white wine regions of Germany – each with their own distinct terroirs. The Rheinhessen region, where grapes for the Liebfraumilch are sourced, is a region with mostly flat vineyards with loess and limestone soil and a mild climate, whilst the Mosel where the village of Piesport is situated, has steep slate slopes and a cool climate.
Hanns Christof
Apperance
Honey yellow with amber reflexes.
Nose
Floral and honey notes, tropical fruit, quince and red apple, brioche and slight banana flavours.
Palate
A sweet styled juicy wine with intensive honey, slight lemon acitity and some hints of minerality.
Food Match
Coq au Vin, apple and smoked haddock salad, cheese and sweet desserts.
Style
Dry 1 2 3 4 5 6 7 8 9 Sweet
Light A B C D E Full Bodied
This wine is named after Hanns Christof Deinhard, an ancestor of the Deinhard family, Liebfraumilch was his favourite wine.
Piesporter Michelsberg
Apperance
Honey yellow with amber reflexes.
Nose
Pear, nectarine, citrus blossom, honeycomb, gooseberry.
Palate
A sweet styled wine, with fresh and well balanced acidity.
Food Match
Coq au Riesling, apple and smoked haddock salad, cheese and sweet desserts.
Style
Dry 1 2 3 4 5 6 7 8 9 Sweet
Light A B C D E Full Bodied
The romantic village of Piesport with around 3000 inhabitants, is a small village set alongside the Mosel river. The Michelsberg, the name for the beautiful sun-drenched vineyards that surround the village like an amphitheatre, includes small parcels like Piesporter Goldtröpfchen and Piesporter Treppchen. This part of the region has always internationally renowned for its’ sweet cabinet wines.
